PORT HENRY - The Extra Helpings food program is available in Crown Point in November.
The menu includes a 10-12 pound whole turkey, a pound of beef stew meat, a pound of mild bulk sausage, a dozen large eggs, 5 pounds of potatoes and a bunch of celery for $21.
Special # 1 includes 2 pounds of cooked shrimp for $13.25.
Special # 2 includes a fresh spiral ham, average weight 8.5 pounds, for $19.
Special # 3 includes 1.5 pounds of chicken breasts, 2 pounds of sweet Italian sausage, 3 pounds of ground beef, 3 pounds of salisbury steak and 2.5 pounds of meatballs.
Money is due Nov. 6 by noon and pickup will be on Nov. 18 between 11 a.m. and noon. For information call Linda Woods, Crown Point town clerk, at 597-3235 or Wendy Ingleston, clerk to the supervisor, at 597-3035.